Baharoğlu Tarım Ürünleri A.Ş. started its activities in 1945 as a family business. In these years, it has succeeded to become one of the first producers of the region in the old production areas, especially bulgur, pulses and dry food products, with little machine power and high manual labor. Thanks to years of experience and trust, the brand "Baharoğlu" was born and with a progressive vision, the production capacity was increased and integrated production with high technology was started in Gaziantep OIZ in 1992 in order to open up to the world. Today, with the newly grown 4th generation, "Baharoğlu" branded products are on the shelves in the markets of Europe, Russia, Africa, America and more than 50 countries, especially in the Middle East, and as a UN food program (WFP) approved supplier, we are proud to announce the name of our country. has kept alive. We serve our valued customers in a closed area of 20.000m2 with the understanding of "high quality, trouble-free product, happy customer" in our manufacturing and packaging activities with a total of 95 kinds of products in the categories of bulgur, pulses, spice, pasta & semolina, nuts and local products. Our aim is to provide physical and virtual traceability of natural and healthy dry food products from the field to the table and provide hygienic packaging from 200 gr to 1 ton, to serve our customers' orders with the same interest and relevance.